 Highfield Level 2 Award in Healthy Food and Special Diets (RQF)
Course Summary
This Highfield accredited qualification will benefit anyone who prepares and serves food. It is designed to provide a basic understanding of nutrition and the requirements of special diets to enable the planning of well-balanced meals that have a positive impact on health.
Course Objectives
By the end of the course the delegate will:
- Understand the principle of healthy diets
- Understand how to plan and provide special diets
Maximum number of learners
20
Duration
5 Hours
Assessment
Multiple-choice Examination
Certification
Delegates will be awarded a Highfield certificate of achievement.
Cost
Please get in contact either by phoning the office on 028 30 838 267 or by emailing info@natltd.co.uk to discuss a price.
Venue
We run this course at our premises in Newry and for our clients across Northern Ireland, the UK and the Republic of Ireland at their premises or a suitable site of their choosing.